Here are the five wines selected for Friday’s Tasting.

Les Vignobles Gueissard “Cotes de Provence Rose” 2014, 55% Syrah, 45% Cinsault; France

Oyster Bay 2013, Chardonnay; New Zealand

Liberty School 2013, Pinot noir; California

Amalaya 2009, Malbec; Argentina

The Crusher 2012, Pitite Syrah; California

The tasting is from 5:00pm to 8:00pm